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Golden Carrot Juice

by Stephanie Jeffs of


  • 6 Carrots
  • 2 Apple
  • 1 inch Ginger
  • 1 Lemon
  • 1 tablespoon Ultimate Oil Blend

Serves 2

Prepare the fruit and veg by slicing lengthwise into roughly 2 cm thick strips. Juice the lemons together with the peel if they are organic, otherwise use a citrus juicer. Juice all the produce by feeding it a slice at a time through the chute. Mix in 1 tablespoon of Ultimate Oil Blend before serving if you wish. Drink immediately.