This is a cosy drink for a cool winters night with adaptogenic mushrooms, spices and a shot of coffee.
Enjoy with a plant based mince pie on a festive day.
SERVES
2
2 x £20.22
200ml almond milk freshly made or store bought
1 star anise
1 cinnamon stick
1 clove
50ml maple syrup
50ml cold brew coffee
1 Lion's mane capsule, power only
1 Chaga capsule, powder only
1/4 tsp smoked salt
Ice to serve
This is a cosy drink for a cool winters night with adaptogenic mushrooms, spices and a shot of coffee.
Enjoy with a plant based mince pie on a festive day.
2
This totally tasty curry is the ultimate summer feast, it reminds me of sunny days in the festival fields and is laced with hearty and flavoursome ingredients served with fluffy rice and a zingy slaw.