FOOD & DRINK

Filter by:

Dessert Nutrition Healthy Snacks Vegan

Hidden Greens Chocolate & Caramel Tart

Crunchy pastry, sweet caramel, and hidden greens ganache. The perfect treat with an afternoon tea or after dinner dessert.

Fermented Chocolate Cheesecake

This chocolate cheesecake contains many surprises. Firstly, it is fermented for extra flavour and instead of using salt, we use miso, then for an extra boost, enjoy Udo’s greens and extra vegetables in the base, so  you really can have your cake and eat it! 

Chia Pudding, Fermented Fruit & Coriander Granola

Chia pudding is a great breakfast staple, as a source of plant-based omegas and a great way to hydrate.  Chia seeds prepared in this way are good for your gut and in this recipe the fermented fruit adds a probiotic boost with the granola adding that all important crunch. 

Udo’s Cultured Cashews Yoghurt

Udo’s probiotics are a great source of good bacteria that can be used to naturally ferment foods. This cultured yoghurt is a great example of how to use them to make this delicious creamy plant-based yoghurt  that can be used in so many ways. 

Spiced Apple Pie Overnight Porridge

These healthy apple cinnamon overnight oats wonderfully mimic the flavour of everyone’s favourite apple pie, and are the perfect breakfast for starting an energetic day! They taste just like a dessert but won’t derail your health goals!

Mini No-Bake Maple-Pecan Cheesecakes

These No-Bake Maple-Pecan Cheesecakes are full of flavours! 
A delicious & crunchy pecan base and a no-bake creamy maple syrup filling for the win!